This photo was taken between 1910 and 1920. Restaurants of 1936 Regulars Steakburgers and shakes A famous fake Music in restaurants Co-operative restaurant-ing Dainty Dining, the book Famous in its day: Miss Hullings Cafeteria Celebrating in style 2011 year-end report Famous in its day: Reeves Bakery, Restaurant, Coffee Shop Washing up Taste of a decade: 1910s restaurants Dipping into the finger bowl The Craftsman, a model restaurant Anatomy of a restaurateur: Chin Foin Hot Cha and the Kapok Tree Find of the day: Demos Caf Footnote on roadhouses Spectacular failures: Caf de lOpera Product placement in restaurants Lunch and a beer White restaurants It was a dilly Wayne McAllisters drive-ins in the round Making a restaurant exciting, on the cheap Duncans beefs Anatomy of a restaurateur: Anna de Naucaze The checkered career of the roadhouse Famous in its day: the Aware Inn Waiters games Anatomy of a restaurateur: Harriet Moody Basic fare: salad Image gallery: tally ho Famous in its day: Pign Whistle Confectionery restaurants Etiquette violations: eating off your knife Frenchies, oui, oui Common victualing 1001 unsavorinesses Find of the day: Steubens Taste of a decade: 1850s restaurants Famous in its day: Wolfies Good eaters: me The all-American hamburger Waitress uniforms: bloomers Theme restaurants: Russian! In 1958 New Jersey linen supply corporations charged with violation of anti-trust laws were said to control 85% of business in that state. Antonio's Steak House at 1528 N. Wells Street, Chicago. My husband and family owned The Little Cafe. Detroits Finest Restaurant and Cocktail Lounge. There were many Clock Restaurants scattered throughout Detroit More like this Detroit Rock City Detroit Area Metro Detroit Flint Michigan Detroit Michigan Pure Michigan Detroit History Vintage Michigan Father Time old detroit 1,584 Detroit 1950s Premium High Res Photos Browse 1,584 detroit 1950s stock photos and images available, or search for old detroit to find more great stock photos and pictures. This Belgian gem has been in operation since the 1930s, rendering it a true Detroit classic. As for fat and cholesterol, the phrase the better to kill you with, my dear keeps running through my mind. The ad featured a waitress named Rosie and eventually prompted the a change in the name of the diner. Pizza and breadsticks were a hit at Mitch's Tavern in Waterford. . You might remember locations in Albion, Plainwell, Ann Arbor, Jenison and elsewhere in Michigan. A circa-1960s edition of the menu offered guests the option of beginning their meal with a $1.25 martini and ending it with a Pink Squirrel nightcap. Nutrition information per 2 tablespoons: 88 calories, 2 grams protein, 9 grams fat, 1 gram carbohydrate, 0 fiber, 11 milligrams cholesterol, 134 milligrams sodium. The cost of monopoly linen services does not affect consumers enough that they notice it. This unassuming, unfussy restaurant is open 24 hours and has satisfied hungry visitors since the early 1920s. The Atlas Theater was on the north side of Plymouth Rd. This 19th-century mansion-turned-restaurant offers diners a glimpse at the luxurious lifestyles of Detroits most successful early businesspeople. At about the same time a national organization of linen supply companies was formed, the forerunner to the Linen Supply Association of America, renamed the Textile Rental Services Association of America in 1979 to better reflect the full range of member services and to improve the organizations public image. Those wonderful, crispy potatoes were American Fries not lowly hash browns. -- Dressing may be tossed with fresh greens for a salad or used as a dip with fresh vegetables. Carl's Chop House A classic restaurant opened in 1951 by Carl Rosenfield, the business closed in 2008 and the building was demolished in 2010. Why is it that, at the same time New York's. "The Schnitz," as loyal patrons called it, was a place for authentic German cuisine. Here are eight history-rich restaurants that deserve a spot on your dining bucket list. Former regulars might remember the antique decor of the restaurant or the Greek nights held inside the restaurant, complete with music and dancing. Anyone remember the name? It was a showroom for the Wurlitzer company, which was. (Yes, hanger is a combination of hunger and anger.) While it may have been true that linen supply did not reflect all services, the difference between textile rental and linen supply is a bit subtle. Breakfast was a favorite at Flim Flam, located on Plymouth in Ann Arbor. Start off with a meal at the Rattlesnake Club, which sits just a stones throw from the lovely shores of the Detroit River. Are you sure that you are remembering that correctly? The decor was early American Indian am authentic. The old Top Hat slider hamburger stands were great for cheap dinner when I was in school. Despite efforts to keep it afloat, it closed in 1991. Find many great new & used options and get the best deals for Vintage 1960s The Roostertail Restaurant Dinner Menu Detroit Michigan at the best online prices at eBay! Farrell's isn't the kind of restaurant you went to on any random evening. . Ivanhoe Cafe, 5249 Joseph Campau Ave, Detroit, MI 48211, USA. Some would say you felt like you were inside a cave dining in Kales. Inspired by the burgeoning Tiki culture fad of the 1950s and 1960s, the first floor restaurant was ornately decorated "with towering tiki statues, waterfalls and a bamboo bridge." [2] It also featured a large black light aquarium mural. Sadly, Crowley's closed its doors in 1999. The family name was Boesky. This cash-only eatery is open until 3 a.m., so its easy to satisfy your cravings whenever they strike. If you remember the place when it first opened, there was no Korean food to sample. It wasn't built to be used for a Coney. > Diamond Jim Brady's Please share any personal memories in the Comments section below. Les Gruber sold it in 1982, chef Schmidt left, and the new owner passed away. Jim's Tiffany Place originally opened in Lansing in 1937 and served customers until 1993. Its attractions were many, including evening entertainment, a fine wine list, and fantastic concoctions from the bar. Since its opening in 1904, Jacobys has been a must-visit for German immigrants in Detroit and visitors from all sorts of backgrounds. It won Holiday magazine awards repeatedly. Atmosphere Taste of a decade: 1840s restaurants Eating Chinese Park and eat Thanksgiving quiz: dinner times four Dining sky-side Habenstein of Hartford Back of the house: writing this blog Image gallery: supper clubs Restaurant cups Truth in Menu Every luxury the markets afford See it, want it: window food displays Time to sell the doughnuts Who was the mystery diner? Fred Harvey revisited Street food: tamales Famous in its day: Blums Women chefs before the 1970s Speed eating Top posts in 2020 Holiday greetings from 11th Heaven Dining with Us Mortals Your favorite restaurant? Mr. Steak had plenty of locations, both in Michigan and elsewhere. Oops. Hudson Co. (1881) 1206 Woodward Avenue. The Ford Motor Company, taken between 1910 and 1920. And, yes, there was a waterfall. The signature Checker Burger is still prepared using the original recipe, which dates to 1973, but the restaurant has been in operation since 1955. On Homer & Finkell by 6 mile rd. This place was huge! The Whitney takes "stepping into history" to an entirely new level, and youll be charmed as soon as you arrive. Restaurant-ing al fresco A chefs life: Charles Ranhfer The (partial) triumph of the doggie bag Early chains: John R. Thompson Anatomy of a restaurateur: Mary Alletta Crump Laddition: on discrimination Between courses: dining with reds Banqueting at $herrys* Who invented lobster Newberg? Since opening its doors in the late 1980s, this fine-dining destination has provided guests with amazing views of the RiverWalk and the city skyline. It was not the first time the restaurant closed in response to a dispute. Order a bowl of Belgian onion soup or a plate of Belgian rabbit before settling in to appreciate the eaterys eclectic charm. While Detroiters disagree on which locale offers the best coney dog in Detroit, we can all agree that ketchup doesnt belong on a coney. It was never upstairs, but adjoining the restaurant later remodeled to another dining room/ banquet room. In Kansas City, a mob magnet in the 1930s, gangs made handsome profits in linen supply. Remember the Tater Dog? MLive is not responsible for any of these effects, or any actions taken by hangry readers. Naus Sno-White many family special meals thereMothers Day, 8th grade graduation, Class reunionSo many memories. Some Michigan franchiseswere converted into Finley'slocations. Have you been lucky enough to enjoy a meal from one of these historic restaurants in Detroit? October-23-10, 06:19 PM #12 DC48080 London Chop House, Little Harry's, Money Tree, Top of the Flame, Pontch Wine Cellar, The Bronze Door. Saugatuck Don.The UpNorth Memories Guy. Our family went there every Friday night. Which of our selections is your favorite? Thank You.What great memories such a different time! 7. Either way, these dining destinations forever hold a place in our hearts and stomachs. . Lucky for those in West Michigan, the dining car was moved to Algoma Townshipin 1990 and served the locals for two decades. Get more stories like this one delivered right to your email. Reading the tea leaves Is ethnic food a slur? Does anyone have it? Between courses: mystery food Ode to franchises of yesteryear Chuck wagon-ing Taste of a decade: 1940s restaurants Just cause it looks bad doesnt mean its good The other Delmonicos Between courses: Beard at Lucky Pierres Basic fare: spaghetti Famous in its day: The Maramor Between courses: wheres my butter? Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement, Privacy Policy and Cookie Statement, and Your Privacy Choices and Rights (each updated 1/26/2023). You know that cone at National Coney Island in Roseville? Throughout the generations, this one-of-a-kind establishment came to life with performances by all sorts of talented musicians. My mom and aunt worked there in 1963. Did you grab a harburger and Coke here in the 50s and 60s? This welcoming Italian eatery is a continuation of the former Roma Cafe, which operated on-site in 1888 and remained a true local fixture until 2017. Swingin at Maxwells Plum Happy holidays, eat well Department store restaurants: Marshall Fields Anatomy of a restaurateur: Don Dickerman Taste of a decade: 1860s restaurants The saga of Alices restaurants The brotherhood of the beefsteak dungeon Famous in its day: Maillards Lets do brunch or not? October-23-10, 06:57 PM #13 Gistok Join Date Mar 2009 They did serve many delicious dishes including Chicken Maryland and wilted lettuce with a sweet and sour sauce. Lee Plaza - Artifacts. OnlyInYourState may earn compensation through affiliate links in this article. Detroits Greektown is a fantastic spot to dine, and theres no better spot to enjoy a gyro or two than the Golden Fleece. Those with a big appetite for dessert would order the Pig's Dinner, a huge banana split. It closed in 1985 before its reopening and refurbishment in 2006 -- and today, guests can enjoy drinks and food while listening to some of the top live music in Detroit. Van Dyke Manor - Photos. Great Memories! Wop salad? Vanity Ballroom - Artifacts. If you want to relive that flavor memory, check out a recipe for the Dog here. Ahh, the good old days. When youre ready to unwind, few spots deliver culinary comfort like Jacobys. Certainly not all linen supply companies were, or are, mob affiliated or engaged in illegal activities, yet in some places notably NYC, Chicago, and Detroit many have been. Later, the building housed Sze-Chuan West, which closed down in 2011. Once upon a time in Bay City, you could find a beloved Mexican restaurant called Fireside in the bustling Euclid Avenue business district. Youll have to venture slightly beyond the limits of downtown Detroit to check out Bates Burgers in Livonia, but trust us when we say its well worth the journey after all, hungry locals have been digging into tasty fare here since the late 1950s. . - Discussing the International Family of Communites of Greater Detroit & Windsor Since 1999. Cliff Bell's, 2030 Park Ave, Detroit, MI 48226, USA. While the Rattlesnake Club is more of a recent addition when compared to previous spots on our list, we still think its worth mentioning. 2023 Advance Local Media LLC. (Absinthe anyone? The building on Pierson, formerly housing the eatery, was later a Mexican restaurant as has since been demolished. 1. We want to hear all about your favorite spots! Hand cut CB sandwiches on rye with a dill pickle. The four-course dinner menu is filled with classic American standards. If youre searching for even more historic charm, be sure to read about this train depot restaurant near Detroit. my first stop when I go back to Motown Lafayette, went there since the early 50s still the best in America. Google Reviews/Mary Drayton. Inside, you could indulge in enchiladas, nachos, fajitas or even the lunch buffet. Share your suggestions with us in the comment section below. Im looking for the name of a restaurant on Woodward and Normandy. Theres always something fun happening at Cadieux Cafe, whether youre stopping by to try your hand at feather bowling, enjoying a live musical performance, or simply meeting with friends for dinner and drinks. Jessica Shepherd | jessica_shepherd@mlive.com, you can purchase a Pour House pin on eBay, a website commemorating the defunct diner, buy a postcard depicting the restaurant on Amazon. Sip on wine and enjoy a fine meal before exploring the opulent, impeccably decorated grounds. If you love Greek cuisine, youve undoubtedly spent time in Detroits Greektown neighborhood. Another famous deli in Detroit was Modern Deli where they hand cut sandwiches. Opening in 1965on Howard Street, the sandwich shop then moved to Michigan Avenue near the Knollwood Tavern before closing in 2006. I thought Topinkas would be on there too! That tune would get stuck in my mind and repeat over & over the rest of the day! Established following Repeal in the 1930s by the Gruber brothers, Lester (shown below, 1955) and Sam, it soon became a magnet for business executives, celebs passing through Detroit, and power elites of all stripes. Nothing says Detroit like a coney dog, and Lafayette always delivers. The restaurant originally served American fare, like burgers and fries. Victor Lims on Grand Circus park was cool. Cafe Bonaparte Sheraton, Blackstone . (The so-called Sallan Corner is not shown, and housed Hudson's Fine Jewelry Salon. First opened in 1934, those who were a part of the Woodward Dream Cruise during that era have found memories of Ted's, located at the corner of Woodward and Square Lake Road. [1955 notice above] Soul died in 1966, at age 62. It seems to me that the name change was mostly about public relations. According to a Muskegon Chronicle story that ran in 2001, visitors over the years had enjoyed "mountains of liver pate, millions of famous sticky buns, more trips to the gourmet salad and dessert bars than can be counted, multitudes of meals." Ohio + Tahiti = Kahiki Find of the day: the Redwood Room Behind the kitchen door Before Horn & Hardart: European automats Distinguished dining awards Restaurant as fun house: Shambargers Dressing for dinner Dining on the border: Tijuana Postscript: beefsteak dinners Three hours for lunch Light-fingered diners Mind your manners: restaurant etiquette Celebrity restaurateurs: Pat Boone Diary of an unhappy restaurateur Basic fare: bread Busboys Greek-American restaurants Roadside attractions: Totos Zeppelin 2012, a recap Christmas dinner in a restaurant, again? While you can't visit either of these eateries anymore, the family grandson is a restaurateurwith a number of Michigan restaurants you can visit. If you want to remember the welcoming environment, you can buy a postcard depicting the restaurant on Amazon. So I was always disappointed when I thought yay! Known for its authentic Mexican cuisine, the establishment closed its doors in 1994. MY FAMILY IN THE 1950s used to really enjoy delicious roast beef dinners at Teysens WIGWAM RESTAURANT on Woodward I believe in Royal Oak. Since 1946, Buddys has stood as a symbol of the best pizza in the Motor City. You'll receive your first newsletter soon! Pie in the skies revolving restaurants Way out coffeehouses Taste of a decade: 1890s restaurants Sweet treats and teddy bears Its not all glamor, is it Mr. Krinkle? You can purchase this vintage postcard to remember your days at Gibbs. After all, the Motor City boasts a unique and storied past thats so worth learning about and this includes plenty of awesome eateries. Book with OpenTable Open in Google Maps Foursquare 4421. My Dad would take me there often in the 60's and then we'd walk down to the Telenews to see some sort of documentary. The Bloomfield Hills High School class of 1957 loved Ted's Drive-In so much, they still have a website commemorating the defunct diner. It be terrific to have that gravy/marinade recipe and recreate my Moms favorite meal there. They had the best fried oysters! Modern Delicatessen owned by My Dad Max Krugel and His Mom Minnie Krugel. (Thanks to Jeff & Jim Swoboda for this shot of unknown origin.). There was singing and silliness filling each location. Yet by the mid 20th century they had acquired a negative tinge thanks to mob infiltration in the business coupled with widely publicized congressional hearings, particularly the U.S. Senates McClellan committee which investigated organized crime in the late 1950s and early 1960s. Here are 11 of our top choices. Enter your email address to follow this blog and receive notifications of new posts by email. Community Rules apply to all content you upload or otherwise submit to this site. The London Chop House, Detroits 21 Club, enjoyed a ranking as one of the countrys top restaurants in the 1950s, 1960s, and 1970s. I think it was an Italian restaurant. (313) 832-1616 Lee Plaza - Old photos. Frank's [[demolished for the Cobo expansion) and Post Bar on Congress. You could grab a 15 cent hamburger (what a steal!) If you really miss this place, you can buy a shirt bearing that iconic logo. While every single original location of the restaurant closed down years ago, an investment group opened multiple locations of Farrell'sin California. 7. From the atmosphere to the food to the delightful decor throughout, theres so much to love. I chased him out the door with a broom, she said, adding, I suppose I was too insignificant a client for him to carry out threats of reprisals.. Mencotti's Restaurant at 7113 Puritan Street during the 1960s, with murals of Venice. The land is now part of a waterside park. An upscale Grand Rapids restaurant, Savory Street opened in the 1970s. Still, even if it did shorten the lives of some auto execs I have to salute a restaurant which itself survived for over half a century. Plum Street was a neighborhood known as "Detroit's Art Community," roughly bounded by what is today Michigan Avenue, the Lodge Freeway, and the Fisher Freeway.It was a site of Detroit's countercultural scene in the 1960s. Ham & eggs by any other name Good eaters: Josephine Hull Name trouble: Aunt Jemimas Reflections on a name: Plantation Dining on a roof Restaurant-ing on wheels Dinner to go Drive-up windows Dining during an epidemic: San Francisco Good eaters: bohemians Dining during an epidemic Fish on Fridays Image gallery: breaded things Lunching in a laboratory Women drinking in restaurants The puzzling St. Paul sandwich New Years Eve at the Latin Quarter Chinese for Christmas Turkeyburgers Themes: bordellos Finds of the day Early bird specials Franchising: Heap Big Beef Bostons automats Coffee and cake saloons Women chefs not wanted Entree from side dish to main dish Anatomy of a restaurateur: Woo Yee Sing Lobster stew at the White Rabbit Restaurants in the family: Doris Day Almost like flying Eye appeal Writing food memoirs Anatomy of a restaurateur: Ruby Foo Soul food restaurants Effects of war on restaurant-ing Behind the scenes at the Splendide Take your Valentine to dinner Lunching at the dime store Square meals Tea rooms for students Christmas dinner in the desert Green Book restaurants Dirty by design Clown themes Basic fare: meat & potatoes Dining with Chiang Yee in Boston Slumming Picturing restaurant food Find of the day: the Double R Coffee House Delicatessing at the Delirama Restaurant design and decoration Dining on a dime Anatomy of a restaurateur: George Rector Catering Dining in a garden Sawdust on the floor Learning to eat (in restaurants) Childrens menus Taste of a decade: the 1830s Check your hat How Americans learned to tip Image gallery: eating in a hat The up-and-down life of a restaurant owner Dressing the female server The Lunch Box, a memoir Crazy for crepes Famous in its day: The Pyramid Dining & wining on New Years Eve High-volume restaurants: Hilltop Steak House Famous in its day: the Public Natatorium Turkey on the menu Getting closer to your food Between courses: secret recipes Find of the day: Aladdin Studio Tiffin Room Americans in Paris: The Chinese Umbrella No smoking!